QUALITY DRINKING WATER ON TAP

World-leading filtration for point-of-use water dispensers. Quenching the thirst for healthy, convenient, sustainable water.

Now, more than ever, consumers demand healthy hydration. From the office to the gym, from the salon to the shop, we all have the thirst for water dispensers and it is growing every year.

It’s time to treat coffee water seriously

Cafes and restaurants invest so much in their businesses but overlook the vital ingredient that can make a big difference to success. Water is 98% of the final product and, put simply, the better the water is treated the better it will treat the business.

Quick, easy and efficient, your steam or combi oven is the kitchen workhorse and potentially one of your biggest investments.

However, if the water they use is not optimal, ovens can be costly to run, susceptible to breakdown or can suffer irreparable damage.

It’s all down to the quality of the water, or rather what’s in it.

DAZZLING DISHES THAT WILL MAKE YOUR CUSTOMERS’ EYES LIGHT UP.

Optimal water treatment is essential for restaurateurs who want to do their job in professional conditions, save money on daily maintenance and impress their customers with the perfect shine of dishes fresh out of the dishwasher.

FROM ORDINARY WATER TO EXTRAORDINARY STEAM

Optimizing Water Quality for Foodservice Steam Applications. Combi ovens and steamers provide restaurants and other foodservice operations with versatile, efficient, predictable results at the push of a button. But it’s impossible for your customers to realize the full benefits of steam cooking without carefully considering the impact of water quality on their steam equipment.

FROM ICE TO STEAM

Our Water Management solutions cover your needs and those of your customers throughout the day.

The first and last impression of your business is often the quality of the drinks that you serve. If the taste and odour of the water, ice or coffee are not as they should be, customers will notice it.

KEEP YOUR COOL WITH EXTRAORDINARY ICE

A properly sized water filtration system, not only provides better tasting and good looking ice, but also protects your equipment, making it more reliable and efficient, saving you money for every drop treated.

ICE IS 100% WATER

GET THE LEAD OUT!

WHY BE CONCERNED ABOUT LEAD?

Lead is a toxic material, known to be harmful to human health if ingested or inhaled at high levels. Even at low levels, lead is believed to contribute to a range of health issues including behavioral problems and learning disabilities, especially in young children. Lead in the human body can damage the brain, kidneys, nervous system and red blood cells.

SPECIFICATION IS EASIER WITH PENTAIR!

The correct water treatment is essential for Foodservice equipment

It helps maintain efficient operation of Foodservice equipment

It reduces water contaminants that can cause scale build-up and corrosion

It reduces end-user operational costs by reducing the number of maintenance requests and reducing equipment downtime

It provides consistent, high-quality, great-tasting water

All water contains minerals that can make it hard. These minerals can wreak havoc on water heaters, boilers, pipes, faucets, toilets, laundry, dishwashers, coffee brewers and other equipment that use water. Calcium and magnesium are the main culprits. Limescale deposits (formed by calcium and magnesium) can clog pipes, reducing flow and coat heating elements, requiring more energy to heat water.

By using filters you will:

Maintain efficiency
Reduce maintenance costs

A Clear Advantage

Optimising Water Quality for Foodservice Operations

AWARD WINNING WATER TREATMENT SOLUTIONS FOR COFFEE LOVERS

Superior espresso demands superior ingredients. Top baristas know that espresso is 95 percent water, so proper ingredient water quality is as important as the beans and the grind. And it doesn't just affect taste; poor quality water can cause corrosion and scale buildup, irreparably damaging espresso equipment.